Don’t you just love the positivity of Chinese New Year, where adults sit in a corner and curse the government with such, vile, passionate anger while children sit in the other corner, smiling, laughing and socialising with their smartphones. With families indulging in reunion steamboat dinners and jars of pineapple tarts, kueh bangkits, and other new year goodies lying innocuously on tables, it is the time of the year when worries of getting fat ring the loudest. Slimming salons offer themed discounts and enticing promos in a bid to capitalize on low-esteemed Singaporeans, while nutrition companies cash in on the clueless public with their variety of pointless and ineffective slimming products. It’s probably the most exciting festive season for the majority of Singaporeans, and there’s no reason you should forgo the pleasure of digging into orgasmic snacks due to fears of putting on additional weight. Losing your fat is actually a really straightforward process that is not only fun, but cathartic as well, a process where most of the work is done in the kitchen rather than the gym. I’m not saying …